Latinos of Montclair and Faubourg invite you to Flavors of South America.

This our community's first-ever fundraising dinner and a celebration of Latinos of Montclair's 4th anniversary.

On May 20th, three celebrated South American chefs will guide you through a multi-course culinary journey paired with world-class wines, accompanied by live Latin jazz and stories from our community.

Chefs de Cuisines Maya Lleras, a native of Colombia 🇨🇴, Marcos Salazar, originating from Venezuela 🇻🇪, together with Executive Pastry Chef Leonardo Argoti from Ecuador 🇪🇨, will highlight regional ingredients and culinary traditions in a unique tasting menu. Each course paired with world wines selected to complement and elevate every bite.

This evening is about more than food. It's a moment to pause, celebrate four years of impact, and recognize the partners, families, and community members who've made our work across New Jersey possible — while continuing to fuel the mission ahead.

What's Included

• Welcome Reception at 6:00 PM — sparkling wine and canapés upon arrival in the lounge

• A multi-course tasting menu crafted by three celebrated South American chefs

• World wine pairings curated to complement each course

• Live Latin jazz throughout the evening

• Tableside visits from our Chefs and sommeliers

• Silent auction featuring curated items and one-of-a-kind experiences

• A take-home treat to remember the evening

Tickets

• VIP Admission tickets $175

• VIP Admission + Donation $200

*Only VIP ticket proceeds directly support Latinos of Montclair